Spicy Shrimp Scampi With Muir Glen® Organic Tomatoes

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
283
FAT
47%
CHOL
79%
SOD
56%

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Ingredients for 4 servings

1 lb uncooked shrimp, peeled (with tail shells left on), deveined

Salt and pepper to taste

2 tablespoons olive oil

2 tablespoons butter

6 cloves garlic, chopped

1/2 cup white wine

1 can (14.5 oz) Muir Glen® organic fire-roasted diced tomatoes, undrained

1 jalapeño chile, seeded, chopped, or 1 teaspoon crushed red pepper flakes

Juice of 1 lemon (3 tablespoons)

2 tablespoons chopped fresh parsley

1 tablespoon chopped fresh basil

1/4 cup Progresso® Italian style panko crispy bread crumbs

Cooked rice or pasta

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