FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Bulgur Panzanella

5 faves

Comments

Add a comment

Ingredients

175 g (1/2 cup) bulgur

1 large ripe tomato, chopped

1 medium cucumber, sliced and quartered

basil leaves

extra virgin olive oil

salt

white wine vinegar

You might also like

Spring Panzanella
smitten kitchen
Balsamic Butternut, Kale And Cranberry Panzanella
Cookie and Kate
End Of Summer Panzanella
Sprouted Kitchen
Grilled Shrimp Panzanella
Framed Cooks
Panzanella
Epicurious
Grilled Panzanella
Pamela Salzman
Spring Greens Panzanella
Sunday Suppers
Watermelon Panzanella Recipe
Food Republic
Summer Vegetable Panzanella With Dill Havarti
The Naptime Chef
Simple Panzanella
Kitchenist