Farfalle With Cremini, Asparagus And Walnuts

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
492
FAT
85%
CHOL
47%
SOD
13%

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Ingredients for 6 servings

1 lb cremini mushroom , thickly sliced

1 pinch freshly grated nutmeg

1-2 garlic cloves , minced

3 tablespoons butter

1 cup mascarpone cheese

1 lb thin asparagus , trimmed, cut into 1 inch pieces

3/4 cup walnuts , toasted

1 lb farfalle pasta

1/4 cup freshly grated parmesan cheese (or more to taste)

salt

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