Naked Ravioli

More from this source
SF Gate


Add a comment


1 pound spinach, weighed after cleaning and stemming

2 teaspoons unsalted butter

1 teaspoon sea salt

1 2/3 cups (12 ounces) best- quality ricotta

1 1/2 cups (6 ounces) freshly grated Parmigiano-Reggiano

Several gratings of nutmeg

1 egg yolk

2 tablespoons flour + extra for coating

1 1/2 tablespoons coarse salt


4 tablespoons unsalted butter melted with 10 leaves of fresh sage

1/4 cup (1 ounce) freshly grated Parmigiano- Reggiano

You might also like

Naked Ravioli
Framed Cooks
Ravioli With Peas And Shallots
Real Simple
Wild Mushroom Ravioli With Hazelnut Butter Sauce
Love and Olive Oil
Shiitake And Arugula Ravioli
No Recipes
Pumpkin Ravioli
Wolfgang Puck
Summer Vegetable Ravioli
Veggie Num Num
Ravioli With Grape Tomatoes And Wine Recipe
Real Simple
Kabocha Ravioli With A Toasted Hazelnut Cream S...
Spoon Fork Bacon
Ravioli Pasta Salad Recipe
101 Cookbooks
My Mother's Cheese-And-Potato Ravioli
Wolfgang Puck