New Year's Brunch: Fougasse With Scottish Smoked Salmon, Fried Capers, And Lemon Crème Fraîche

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
206
FAT
30%
CHOL
33%
SOD
6%

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Ingredients for 6 servings

12 ounces of bought pizza dough, rolled out into a circle 12-inches in diameter

1 tablespoon of olive oil

Salt and pepper

1/3 cup crème fraîche

Zest of 1 lemon

Juice of 1/2 lemon

8 ounces paper-thin slices of Scottish smoked salmon

Half a bunch of chives, snipped

Lemon wedges for garnish

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