Spinach And Artichoke Dip

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Naturally Ella
Nutrition per serving    (USDA % daily values)
CAL
423
FAT
118%
CHOL
58%
SOD
40%

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Ingredients for 8 servings

16 ounce cream cheese

1 can artichokes

1 package fresh spinach

½ cup sour cream

¼ veggie broth

2 tablespoons milk

1 cup mozzarella cheese

½ cup fontina cheese

½ cup asiago cheese

¼ cup parmesan cheese

2 clove garlic

1 teaspoon each of oregano, parsley and basil

½ teaspoon each salt and pepper

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