Eggplants Stuffed With Couscous Feta Goodness

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
552
FAT
62%
CHOL
17%
SOD
57%

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Ingredients for 4 servings

4 ounces feta cheese , crumbled

1/2 teaspoon salt

1/4 teaspoon black pepper

1/2 cup raisins

1 (10 ounce) can garbanzo beans , drained

2 medium eggplants , halved

1 1/4 cups cherry tomatoes or grape tomatoes , halved

1 cup couscous

1 teaspoon dried basil , crumbled or 1/4 cup fresh basil , minced

2 tablespoons pine nuts or toasted slivered almonds

2 tablespoons olive oil or peanut oil

1 cup plain yogurt

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