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Crab Cakes With Roasted Pepper Sauce

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Ingredients

SAUCE:

2 roasted red peppers

1/2 cup fat-free mayonnaise

black pepper

CRAB CAKES:

1 teaspoon olive oil

1/2 small onion, finely chopped

1 rib celery, finely chopped

1 egg white

2 tablespoons chopped italian parsley

2 tablespoons fat-free mayonnaise

1 tablespoon lemon juice

1 1/2 teaspoons crab boil seasoning

1/2 teaspoon dry mustard

1/4 teaspoon paprika

1 pound lump crabmeat

1 cup fresh bread crumbs

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