Garlic Toasts

235 faves | 3 recommends
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Williams-Sonoma
Nutrition per serving    (USDA % daily values)
CAL
563
FAT
39%
CHOL
0%
SOD
73%

Comments

I make it all the time but I usually put provolone cheese on mine
b7034e3c2b55   •  22 Jun   •  Report
This looks so good! Probably when you serve it and go back in the kitchen and come back it's all gone! Lol.
dde63e33a617   •  19 Jun   •  Report
If someone needs a recipe to make this maybe they should just stay out of the kitchen
4cdcab2b22c1   •  18 Jun   •  Report
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Ingredients for 6 servings

1/4 cup olive oil

1 garlic clove, crushed

2 loaves crusty French bread, each 1 lb., cut into slices 1/2 inch thick

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