Vegetarian Pasta Carbonara

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Big Girls Small Kitchen
Nutrition per serving    (USDA % daily values)
CAL
426
FAT
40%
CHOL
94%
SOD
59%

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Ingredients for 2 servings

4-6 oz pasta (preferably spaghetti, linguine, fettucine, or angel hair)

1 egg

1/4 cup grated Parmesan

2 teaspoons butter

1 onion

2 cups thinly sliced green cabbage

1/4-1/2 teaspoon salt

fresh pepper

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