Edamame, Quinoa, And Shiitake Mushroom Salad

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Details

10 Ingredients

• 1/4 cup fresh lime juice
• 2 Tbsps low-sodium soy sauce
• 1 Tbsp olive oil
• 1 Tbsp honey
• 2 tsps Sriracha (hot chile sauce, such as Huy Fong)
• 1/2 tsp salt
• 1 cup uncooked quinoa
• 2 cups frozen shelled edamame (green soybeans)
• 1 cup chopped shiitake mushroom caps
• 1/4 cup chopped red bell pepper