Raspberry Salad With Sugar Snap Peas

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
55
FAT
4%
CHOL
0%
SOD
17%

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Ingredients for 6 servings

4 cups Boston lettuce, torn

3 cups sugar snap peas, trimmed

2 cups fresh raspberries

2 Tbsp. chopped fresh mint

1/2 cup KRAFT Classic Balsamic Vinaigrette Dressing made with Extra Virgin Olive Oil

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