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Flourless Chocolate-Almond Cakes

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3 cups sliced almonds (about 10 ounces)

1 1/2 sticks (6 ounces) unsalted butter, softened

2/3 cup plus 2 tablespoons sugar

4 large eggs, separated

1/2 pound bittersweet chocolate, finely chopped

2 large egg whites

Confectioners' sugar, for dusting

Lightly sweetened whipped cream

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