Tri-Color Tarragon Fettuccine

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Land O Lakes


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4 ounces uncooked tri-color or plain fettuccine

3 ounce (1/2-inch thick) slice deli ham, cubed 1/2-inch

1 tablespoon Land O Lakes® Butter

2 teaspoons chopped fresh tarragon leaves*

1 1/2 teaspoons fresh lemon juice

Lemon slices, if desired

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