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Hazelnut Plum Tart

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Related tags
dessert low carb vegetarian labor day
Nutrition per serving    (USDA % daily values)
CAL
184
FAT
40%
CHOL
27%
SOD
3%

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Ingredients for 8 servings

1 egg yolk

pinch of salt

½ cup (1 stick) unsalted butter , frozen and cut into small pieces

1 tablespoon confectioners’ sugar

2 tablespoons ice water

1¼ cups all-purpose flour

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