Easy Freezer Vegetarian Black Bean Burritos

1 fave
More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
197
FAT
29%
CHOL
10%
SOD
37%

Comments

Add a comment

Ingredients for 12 servings

8 ounces shredded colby-monterey jack cheese or cheddar cheese

16 ounces salsa (or recipe 276150)

12 flour tortillas (any size you like)

2 cups frozen vegetables, leftovers are great too, such as spinach, broccoli, green beans, cauliflower, shredded carrots, what

15 ounces black beans

You might also like

Spicy Sweet Potato And Green Rice Burrito Bowls
Cookie and Kate
Simple Burrito Bowls
Cookie and Kate
Black Bean Burrito Bowls
Cookie and Kate
Chicken Burrito Bowls
Cheeky Kitchen
Kale, Black Bean And Avocado Burrito Bowl
Cookie and Kate
Tuna Burrito With Fresh Salsa And Black Bean Di...
Food Republic
Freezer Breakfast Burritos With Sweet Potato Ha...
Cookie and Kate
Slow Cooker Chicken Burrito Bowls
The Kitchn
Cauliflower Rice Burrito Bowl
Joy The Baker
Grilled Veggie Burrito
The Pioneer Woman