A Better Shepherd's Pie

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2 teaspoons fatty drippings

from roast lamb, or vegetable oil

1 large onion, sliced

1 pound ground lamb

1 tablespoon flour

1 carrot, sliced

Salt and pepper

1 cup vegetable broth or water

1 pound all-purpose potatoes

3 tablespoons butter

1/3 to 1/2 cup milk

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