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Beef Goulash

By Knorr
Nutrition per serving    (USDA % daily values)
CAL
640
FAT
106%
CHOL
70%
SOD
77%

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Ingredients for 4 servings

2 Tbsp. olive oil, divided

1 1/2 lbs. boneless chuck steak [or round steak], cut into 1-inch cubes

1 medium sweet onion, chopped

2 cups water

1 package Knorr® Goulash (beef stew) recipe mix

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