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Coconut Split Pea Soup

3 faves
Nutrition per serving    (USDA % daily values)
CAL
276
FAT
70%
CHOL
0%
SOD
86%

Comments

Love this soup. It's easy and delicious.
Sarah Smith   •  16 Jan   •  Report
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Ingredients for 4 servings

5 cup Vegetable broth

2 tsp Green Curry Paste

0 tsp Red Pepper Chile Flakes

2 cup Peas

3 Cloves Garlic

14 oz Coconut Milk

2 x Water

1/2 tsp Old Bay Seasoning

1 pinch Sea salt (To Taste)

1 pinch Ground Pepper (To Taste)

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