Blackberry Pie

By Saveur
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2 1/2 cups plus 1/3 cup flour

9 tbsp. cold butter, cut into small pieces

8 tbsp. cold rendered leaf lard,

cut into small pieces

1 tsp. kosher salt

6 cups (about 1 1/2 lbs.) blackberries

3/4 cup plus 2 tbsp. sugar

2 tsp. fresh lemon juice

1/2 tsp. lemon zest

A very small grating of nutmeg

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