Dutch Oven Hoecakes Recipe

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Nutrition per serving    (USDA % daily values)
CAL
75
FAT
4%
CHOL
13%
SOD
32%

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Ingredients for 8 servings

Vegetable oil

2 teaspoons baking powder

3/4 cup water

1 cup cornmeal

1/2 cup fresh or thawed frozen corn

1 egg

3/4 teaspoon kosher salt

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