Chicken Kebabs

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The Foodies' Kitchen


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2 garlic cloves, roughly chopped

Knob of fresh ginger, grated

1 orange, grated zest and juice

3 spring onions, roughly chopped

2 tbsp clear honey

1 tbsp light soy sauce

2 tbsp vegetable oil

4 small skinless boneless chicken breast fillets, cut into cubes

Red onion, chunked (to build the kebab, don’t make them too small)

Cherry Tomatoes

Tomatoes, chunked

1 large red pepper, seeded and chunked

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