Potato, Carrot, Pancake

More from this source
Better recipes


Add a comment


2 1/2 cups russet potatoes, peeled and grated

1 small yellow onion, diced

1 cup carrot, peeled and finely grated

1/4 cup fresh parsley, finely chopped

1 teaspoon dried rosemary

2 large eggs, lightly beaten

1/2 cup all-purpose flour

1 teaspoons salt

Pepper to taste

1 teaspoon baking powder

Canola oil for frying

Applesauce and/or sour cream for dipping

You might also like

Kale, White Bean, And Potato Stew
Whole Living
Hearty Potato & Cheddar With Bacon Soup
Wolfgang Puck
Broccoli & Potato Vegetarian Nuggets
Joy The Baker
Slow-Cooker Recipe: Classic Beef Stew
Real Simple
Roast Potato With Parsnips And Carrots
Jamie Oliver
Roasted Carrot And Potato, Lentils And Miso Par...
Cookie and Kate
Lazy Day Beef Stew
Cheeky Kitchen
Lentil With Potatoes And Warm Indian Spices
The Family Dinner
Coriander-Flavored Carrot Mash With Coconut Milk
La Tartine Gourmande
Slow-Cooker Coffee-Braised Brisket With Potatoe...
Real Simple