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Spinach Salad

1 fave
Nutrition per serving    (USDA % daily values)
CAL
520
FAT
61%
CHOL
24%
SOD
52%

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Ingredients for 6 servings

2 cups mung bean sprouts

2 cups sliced fresh mushrooms

1 hard-cooked egg, peeled and coarsely chopped (see Tip)

4 slices bacon

12 cups stemmed, washed and dried fresh spinach

This recipe calls for:

1 cup very thinly sliced red onion

sweet & sour Dressing

sweet & sour Dressing, (recipe follows)

1 8-ounce can water chestnuts, drained, rinsed and coarsely chopped

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