Thai Green Curry Chicken

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4 boneless skinless chicken breasts

1 tbsp vegetable oil

2 tbsp finely chopped shallots

5 garlic cloves , minced

1 tbsp finely chopped gingerroot

3 tbsp green curry paste , (see recipe below)

1 tbsp fish sauce

4 lime leaves

1 can coconut milk

1 cup Thai basil leaves

2 tsp lime juice

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