Ginger-Poached Chicken Noodles

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donna hay


it was delicious and my husbands "top three meals you've ever made for me!"
309ca0d48fea   •  9 Feb   •  Report
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1 litre chicken stock

60 g ginger, peeled and thinly sliced

2 x 200g chicken breast fillets, trimmed

1 bunch broccolini, trimmed and sliced

440 g udon noodles

2 tablespoons soy sauce

1 cup coriander (cilantro) leaves

1 cup mint leaves

2 green onions (scallions), sliced

2 small red chillies, sliced

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