Spare Ribs With Honey Marinade

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4 medium size spare ribs (rack of ribs in one piece)

3 tbsp honey

300 ml ketchup

4 garlic cloves

2 tsp Worcestershire sauce

2 tbsp red wine vinegar

Salt and pepper to taste

Chili powder

1/4 cup chopped fresh cilantro

4 whole grain flour tortillas

1/2 cup crumbled queso fresco cheese (you can substitute with light feta cheese)

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