Raspberry Almond Bread

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Joy The Baker


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2 cup all-purpose flour

1 tsp baking powder

1 tsp baking soda

1/2 tsp salt

1/2 cup (1 stick) unsalted butter, softened

1 cup sugar

1/2 tsp pure almond extract

2 x eggs

2 tbsp sour cream

1 cup crushed fresh raspberries or strawberries or blueberries

1/3 cup toasted slivered almonds

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