Walnut-Yogurt Dip (Akhrot Ka Raita)

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1 cup Yogurt Cheese

1/3 cup coarsely chopped walnuts

2 tablespoons brown sugar

1/4 teaspoon salt

1/4 teaspoon cumin seeds

1/8 teaspoon crushed red pepper

12 seedless green grapes, thinly sliced

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