Brussels Sprouts Au Gratin

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
152
FAT
30%
CHOL
11%
SOD
32%

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Ingredients for 8 servings

4 ounces swiss cheese , shredded

1/2 teaspoon salt

2 lbs fresh Brussels sprouts (or 3 10-ounce pkgs. frozen sprouts)

1 1/2 cups milk

1/4 teaspoon pepper

1/4 teaspoon paprika

1 tablespoon grated parmesan cheese

1 tablespoon white wine worcestershire sauce

2 tablespoons flour

1/4 cup fine dry breadcrumb

2 tablespoons butter

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