Mini Lamb Pitas With Minted Pea Hummus

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Oxmoor House


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1 pound lean ground lamb

1/4 cup (1 ounce) crumbled reduced-fat feta cheese

1/4 teaspoon ground cumin

1/4 teaspoon freshly ground black pepper

Cooking spray

8 (1-ounce) miniature whole wheat pitas (such as Toufayan Mini Pitettes)

1/2 cup Minted Pea Hummus

Red onion slices (optional)

Alfalfa sprouts (optional)

Cucumber slices (optional)

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