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Rabbit In Mustard And Thyme Sauce As I Like It!

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Food.com
Related tags
dairy free low carb low fat nut free
Nutrition per serving    (USDA % daily values)
CAL
502
FAT
43%
CHOL
83%
SOD
99%

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Ingredients for 4 servings

2 tablespoons olive oil

1 tablespoon dijon mustard

1 garlic clove

800 g rabbit

1/2 bay leaf

1 teaspoon pepper

2 cups chicken stock

1 cup dry white wine

2 teaspoons salt

1 teaspoon thyme

1 cup all-purpose flour

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