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Chicken Parmesan Burgers

Nutrition per serving    (USDA % daily values)
CAL
606
FAT
99%
CHOL
46%
SOD
86%

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Ingredients for 4 servings

10 1/2-inch-thick slices French bread (4 inches in diameter); 8 slices toasted, 2 slices (crust removed) diced

1/2 cup finely grated Parmesan cheese

4 tablespoons minced fresh basil, divided, plus 12 large basil leaves

3/4 cup purchased refrigerated marinara sauce

12 ounces ground chicken (white meat)

2 tablespoons extra-virgin olive oil, divided

1 tablespoon grated onion

1/4 teaspoon salt

4 ounces whole-milk mozzarella cheese, thinly sliced

4 large radicchio leaves

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