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Curry Turkey Breast With Yogurt Dipping Sauce

4 faves
Nutrition per serving    (USDA % daily values)
CAL
217
FAT
33%
CHOL
41%
SOD
9%

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Ingredients for 4 servings

1 lb organic turkey breast about 3/4 inch thick, trimmed of any visible fat

garlic salt

dried or fresh thyme

curry powder

ground black pepper

olive oil

1 cup Non-fat greek yogurt

smoked paprika

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