Gnocchi In The Style Of Sorrento

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Details

9 Ingredients

• 1 extra large egg
• 3 lbs russet potatoes
• 1 tsp kosher salt
• 1/2 lb fresh mozzarella di bufala, cut into 1/4-inch cubes
• 1 tsp hot red pepper flakes
• 4 cups basic tomato sauce, recipe follows
• Pinch kosher salt
• 2 cups all-purpose flour
• 1/4 cup fresh basil leaves, lightly packed