Salmon Burgers With Hoisin And Ginger

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Bon Appetit
Nutrition per serving    (USDA % daily values)
CAL
536
FAT
63%
CHOL
89%
SOD
46%

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Ingredients for 4 servings

1 pound skinless boneless salmon fillet, cut into 1-inch pieces

1/4 cup fresh cilantro leaves

2 tablespoons hoisin sauce

2 tablespoons mayonnaise

1/4 cup chopped green onions

2 teaspoons minced peeled fresh ginger

1 garlic clove, minced

3/4 teaspoon salt

1/2 teaspoon ground black pepper

2 1/2 teaspoons oriental sesame oil

4 large sesame-seed hamburger buns

Additional hoisin sauce

Additional mayonnaise

8 butter lettuce leaves

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