Chocolate Zucchini Cupcakes With Chocolate Cream Cheese Frosting

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Real Mom Kitchen


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2 (1 ounce) squares unsweetened chocolate, melted

3 eggs

1 3/4 cups packed brown sugar

1 cup vegetable oil

2 cups all-purpose flour

1 teaspoon baking powder

1 teaspoon baking soda

1/2 teaspoon salt

2 cups grated zucchini

1/2 cup mini chocolate chips

3/4 cup chopped walnuts

1 (8 oz) package cream cheese at room temperature

1/4 C butter (1/2 stick) at room temperature

4 C sifted powdered sugar

1/2 C cocoa powder

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