Garlic Chicken Pasta With Roasted Red Pepper Cream Sauce

2 faves
More from this source
Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
440
FAT
20%
CHOL
48%
SOD
24%

Comments

Add a comment

Ingredients for 4 servings

8 oz. uncooked spaghetti

1 (7.25-oz.) jar roasted red bell peppers, well drained

1 1/4 cups skim milk

1 tablespoon all purpose flour

1/4 teaspoon salt

4 boneless skinless chicken breast halves

1/2 teaspoon garlic-pepper blend

1 teaspoon olive oil

You might also like

Roast Sweet Potato, Garlic And Chicken Fettuccine
donna hay
Garlic Chicken Lasagna
Gluten Free Goddess
Whole Grain Pasta Salad In Bright, Lemon-Basil...
The Cozy Apron
Garlic Chicken Farfalle
Real Mom Kitchen
Ginger-Garlic Chicken Stir Fry With Soy-Sesame...
Rachael Ray
Honey Lemon Garlic Chicken Kebabs On Couscous
GoodLife Eats
Basil Garlic Chicken And Couscous Stuffed Peppers
Cinnamon Girl Recipes
Becky Higgins’ Garlic Chicken Farfalle
Kevin & Amanda
Garlic Sazon Chicken With Pasta
Knorr
Garlic Chicken & Penne Arrabbiata
Bertolli