Vanilla Bean Pancakes With Maple Butter Pears

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Naturally Ella
Nutrition per serving    (USDA % daily values)
CAL
932
FAT
77%
CHOL
124%
SOD
68%

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Ingredients for 2 servings

½-3/4 cup milk

1 vanilla bean

1 cup whole wheat pastry flour

1 teaspoon baking powder

¼ teaspoon salt

2 teaspoons maple syrup

2 eggs

1 tablespoon nut oil

1 large pear

2 tablespoons butter

2-3 tablespoons maple syrup

cinnamon to top

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