Jalapeno Cheddar Cheese Bread

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Foodista.com
Nutrition per serving    (USDA % daily values)
CAL
9363
FAT
1462%
CHOL
641%
SOD
741%

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Ingredients for 1 serving

3 pkt Dry yeast

1 1/2 teaspoons Salt, (I like a full TBS in mine)

3/4 cup Minced jalapeno-fresh are best if using pickled rinse well

1/2 cup Sugar

2 2/3 tablespoons Pork lard or vegetable oil

1 pound Cheddar cheese, grated, (about 5 cups)

8 cups Flour

2 cups Warm water, (105 - 115)

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