Luscious Lemon Drizzle Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
324
FAT
56%
CHOL
47%
SOD
13%

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Ingredients for 8 servings

150 g softened butter or margarine

1 grated lemon, zest of

2 large eggs

125 ml milk

50 ml fresh lemon juice (about 1 1/2 large lemons)

1 pinch salt

175 g self-raising flour

150 g icing sugar

For the lemon syrup

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