FOODILY is moving homes! Before May 30th, please log in to keep your recipes and lists. Log in

Orzo With Roasted Vegetables:

More from this source
For the Love of Cooking
Related tags
sides low carb vegetarian thanksgiving
Nutrition per serving    (USDA % daily values)
CAL
276
FAT
52%
CHOL
11%
SOD
7%

Comments

Add a comment

Ingredients for 5 servings

8 oz Button Mushrooms

6-8 x asparagus

1/2 x orange bell pepper, diced

1/2 x yellow bell pepper, diced

1/2 x red onion, diced

3 x garlic cloves, skin left on while roasting

15-20 x grape tomatoes

4 tbsp olive oil

1-2 x Juice of lemons, to taste

Sea salt and freshly cracked pepper, to taste

1/2 lb orzo

2 x green onions, sliced thin

2 tbsp pine nuts, toasted

1/4 cup reduced fat feta cheese

10 x fresh basil leaves, chiffonade

You might also like

Roasted Vegetable Orzo
101 Cookbooks
Whole Wheat Orzo With Grilled Chicken And Roast...
How Sweet It Is
Roasted-Vegetable Orzo Salad
All You
Roasted Vegetable Orzo
AllRecipes.com
Whole-Wheat Orzo Salad With Broccoli-Pine Nut P...
Whole Living
Spinach And Orzo Salad
Simply Recipes
Orzo And Lentil Stuffed Peppers
One Hungry Mama
Spinach And Orzo Salad
Sunset
Pea, Radish And Orzo Salad
Running With Tweezers
Mediterranean Orzo Salad
The Pioneer Woman