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Tomato Jam, Mozzarella And Spinach Panini

View full recipe at: In Jennie's Kitchen

Recipe Details

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Nutrition

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Details

GF Gluten free

V Vegetarian

7 Ingredients

1 tsp extra virgin olive oil
1 x shallot, thinly sliced
1 cup packed baby spinach, well rinsed and dried
1 tbsp raisins
4 slices country or white pullman bread
3 tbsp Tomato Jam
3-4 oz fresh mozzarella, thinly sliced

Preparation

Read recipe preparation at In Jennie's Kitchen

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