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Fiesta Black Bean Salad

Nutrition per serving    (USDA % daily values)
CAL
211
FAT
57%
CHOL
0%
SOD
12%

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Ingredients for 4 servings

1/2 red bell pepper , chopped fine

salt (to taste)

1/4 cup frozen sweet corn , thawed

1-2 fresh jalapeno or other hot pepper, sliced into rings

fresh ground black pepper (to taste)

1/2 cup chopped red onion or scallion

1 lime (juiced)

1 ripe avocado , diced (but on the firm side)

1 (15 1/2 ounce) can black beans , rinsed and drained

1/4 cup minced fresh cilantro (coriander)

1-2 clove garlic , chopped

1 tablespoon granulated sugar

3 tablespoons extra virgin olive oil

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