Strawberry Basil Pasta Salad

28 faves
More from this source
Kath Eats Real Food
Nutrition per serving    (USDA % daily values)
CAL
246
FAT
30%
CHOL
106%
SOD
64%

Comments

Add a comment

Ingredients for 4 servings

1/2 lb whole wheat pasta, cooked according to package

1 cup strawberries, washed + sliced

1 small cucumber, cubed

1 can navy beans, drained and rinsed

1/3 cup strawberry pesto (or just regular!)

Greens to served it on, optional

10 fresh basil leaves, chiffonaded

Garnishes: Avocado, feta cheese, goat cheese, walnuts, almonds or pecans <—necessary mix-ins to take the salad to the next level

1 giant salad spinner of baby mixed greens like kale, collards, turnip greens, chard

1 tsp kosher salt

2 tsp olive oil

You might also like

Caprese Pasta Salad
Cookie and Kate
It’s Not Summer Yet Greek Pasta Salad
Joy The Baker
Spinach And Orzo Salad
Simply Recipes
Caprese Pasta Salad
The Naptime Chef
Shrimp Pasta Salad
Simply Recipes
Sundried Tomato Pasta Salad
The Pioneer Woman
Bocce Pasta Salad
Serious Eats
Greek Pasta Salad
My Baking Addiction
Two-Bean Pasta Salad
Whole Living
Spicy Pasta Salad With Smoked Gouda, Tomatoes,...
The Pioneer Woman