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Sweet Potato Pizza With Onion And Rosemary

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Real Simple
Related tags
main-dish low carb nut free vegetarian rosh hashanah lunch

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Ingredients

6 tablespoons olive oil

2 large onions, thinly sliced

2 (10-ounce) portions frozen pizza dough, thawed

6 small sweet potatoes, peeled and thinly sliced (about 1/4 inch)

1 tablespoon chopped fresh rosemary (or 2 teaspoons dried, crumbled)

2/3 cup grated parmesan cheese

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