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Banana Bread

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Dinner With Julie
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brunch low fat vegetarian purim


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1/4 cup butter or non-hydrogenated margarine, softened

3/4 cup sugar (brown, white or both)

3 x mashed very ripe bananas

2 large eggs

1/3 cup plain yogurt, low fat sour cream or buttermilk

2 tsp vanilla

2 cup all-purpose flour, or half all-purpose and half whole wheat flour

1 tsp baking soda

1/2 tsp salt

1/3 cup chopped walnuts, pecans or raisins


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