Florentines (Florentiner)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
77
FAT
20%
CHOL
2%
SOD
0%

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Ingredients for 30 servings

20 g sugar

30 g flour

20 g candied orange peel, chopped (orangeat)

40 g honey

125 g bittersweet chocolate glacing (any other chocolate glacing is fine as well) (optional)

20 g butter

170 g sliced almonds

60 g cream

50 g candied cherries, chopped

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