Chipotle Pulled Chicken On Corn Spoon Bread

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
585
FAT
117%
CHOL
78%
SOD
83%

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Ingredients for 6 servings

1 garlic clove

4 small boneless skinless chicken breasts (about 1 1/2 lb)

1 teaspoon salt

1/2 onion , chopped

1 sprig fresh coriander

2 tablespoons tomato paste

6 coriander leaves

1 cup creamed corn

1 egg , lightly beaten

GARNISH

1/2 cup finely diced onion

1 (28 ounce) can tomatoes

3/4 cup aged cheddar cheese , shredded

1 garlic clove , minced

1/4 cup chopped fresh coriander

1/3 cup sour cream

1 teaspoon dried oregano

1 tablespoon vegetable oil

3 tablespoons vegetable oil

2 chipotle chiles in adobo

SAUCE

1/2 cup cornflour

CORN SPOON BREAD

1/4 teaspoon salt

2 teaspoons baking powder

1 avocado , pitted, peeled and thinly sliced

1/2 cup sour cream

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