Gorgeous Rosemary Prune Skewers

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Jamie Oliver


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olive oil

a loaf of rustic white bread crusts removed

2 tablespoons quince jelly or apricot jam

extra virgin olive oil

50 g soft goat s cheese

sea salt and freshly ground black pepper

6 rashers of smoked streaky bacon the best quality you can afford halved lengthways

12 shelled walnut halves

a small bunch of fresh bay leaves picked

12 ready to eat prunes

a bunch of fresh thyme

4 long woody sprigs of fresh rosemary

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